Restaurants and Bars

When You Are Ready For Dinner In Seattle Don’t Miss This Place

Why a Tom Douglas restaurant? I am a big Tom Douglas fan. In fact, I think he might be one of my favorite local Chefs.  I love listening to his weekly podcast and I LOVE The Carlile Room also in Seattle.  So when a friend of ours came into town and asked for suggestions for a good seafood place, I had to suggest Etta’s.

Review: Aji Sushi – Issaquah, Washington

I love sushi. But sushi is an art, and many places just don't do it right.  From making everything fried, stuffed with the same ingredients, overdoing breaded shrimp, and throwing a gallon of sauce on top to smother out the fresh flavor of the fish, many American sushi places just make food, not art.