True or false: Breakfast is the most important meal of the day. I think it’s the best way to kick off the weekend. But I don’t always have time for a big breakfast during the workweek. That’s why I like to take my time on Saturday mornings, before the Farmer’s Market to make a big batch of Biscuits and Gravy. Click HERE to go to the recipe Why Biscuits… Read More »Southern Vegetarian: My Grandmother’s Biscuit and Gravy Recipe Revisited
Vanilla CBD Rooibos Tea Latte Today we have a great CBD recipe. Our Vanilla CBD Rooibos Tea Latte is so good and a gentle way practice some self-care. I love starting my day off knowing that I can do something simple to control how I feel, improve my health, and give myself a little self-care each morning. You can even incorporate a few minutes of mindfulness while you wait for… Read More »Vanilla CBD Rooibos Tea Latte
Tofurkey is so versatile and easy to make. We share how to make your amazing roast and our Cherry Balsamic Tofurkey Recipe will wow you! Each year I spend a great amount of time looking for new recipes and just as much time trying them and writing new ones. Our Cherry Balsamic Tofurkey Recipe is a fan favorite and it has even won awards! So, those of you who know… Read More »How to make an AMAZING Tofurkey Roast Your Family Will Ask For Again
It’s Holiday Party Time! Hey Everyone! It’s time for holiday parties and swanky galas! We have a few of our favorite holiday party recipes guaranteed to wow your guests and make your parties the best in town. Every year I scour through the recipes blogs, magazines, cookbooks, and look at the backs of boxes to find the best recipes for all of my holiday cooking. Each Sunday Dinner in November,… Read More »10 Recipes To Wow Holiday Guests
Many people are searching for comfort. I know that some are also looking for something that might sooth their families bellies and fears. I hope these recipes bring both.
(This post includes affiliate links. Should you click an affiliate link and make a purchase I may make a small commission at no extra cost to you.) I love Mexican food. Not just the first night, but I love it for lunch the next day. So when Slimming World sent me this recipe to check out. I immediately knew we could do something both easy and versatile with it. This… Read More »Mexican 7-Layer Salad to-go!
Dinner is my favorite time to create. I put on some music, sip a little wine, and let the aromas of the kitchen come to life. But sometimes I don’t feel like spending an hour or more in the kitchen and something quick fits much better. So something as simple as a burger can become even better with some time and effort. One night I felt creative, looking through the… Read More »Goat Cheese and Chocolate Balsamic glazed veggie burgers
2 shot(s) espresso
1 pump peppermint syrup
2 pumps White Chocolate Syrup
1/8 teaspoon cinnamon
Pinch of ancho, chipotle or cayenne pepper
Fill with 8 oz steamed milk
1. Combine ingredients, except milk, in serving cup.
2. Stir and set aside.
3. Steam milk in pitcher.
4. Pour steamed milk into serving cup
In the winter, when the weather is cold and dark, I love to get in the kitchen and make something that fills the house with warm smells that bring everyone into the kitchen to see what is making their mouths water. These muffins are amazing and I start making them right when the weather starts to cool off all through winter. I like to change up the ingredients. You can… Read More »Cranberry Pumpkin Muffins
I love being a vegetarian. It fits my lifestyle and it’s what I need to do for my daughter, who has stomach issues. After being asked for the recipe for my breaded Seitan, I thought I’d share it. Making Seitan isn’t difficult. In fact, once you have made it a few times, you will find that you no longer have any desire to pay the high prices for it in… Read More »Chicken Fried Seitan Recipe