True or false: Breakfast is the most important meal of the day. I think it’s the best way to kick off the weekend. But I don’t always have time for a big breakfast during the workweek. That’s why I like to take my time on Saturday mornings, before the Farmer’s Market to make a big batch of Biscuits and Gravy. Click HERE to go to the recipe Why Biscuits… Read More »Southern Vegetarian: My Grandmother’s Biscuit and Gravy Recipe Revisited
Gram gave me a chicken, brownish red and too gentle to eat. She said it would be my friend if I took care of her, talked to her in a gentle voice and kept her safe from the dog.
Dinner is my favorite time to create. I put on some music, sip a little wine, and let the aromas of the kitchen come to life. But sometimes I don’t feel like spending an hour or more in the kitchen and something quick fits much better. So something as simple as a burger can become even better with some time and effort. One night I felt creative, looking through the… Read More »Goat Cheese and Chocolate Balsamic glazed veggie burgers
There have been times that I truly wish could have lingered on a little longer. Moments when I knew this was one of the best moments of my life and I wanted to hold on to them. Sometimes in daydreams I go back in time, trying to feel that specialness again. They sit on the protected shelves in the halls of my memories and from time to time I take… Read More »Let it Linger