Did you try our Ricotta Recipe this week? Here is a great recipe for using up the ricotta along with some bananas. Not only does this recipe help use up some items in the kitchen, it is also gluten free and makes a great take along for your spring outings.

If you like this recipe, I hope you'll look into some of the other great recipes found on CheerGerm.com and let them know we sent you.

Spring is my favorite time of year to get in the kitchen and bake.  I love to open the windows and let the fresh air in while filling the house with scents of home cooking. I am really excited to try this recipe myself!

~ Crysta ~



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4 thoughts on “Soft ricotta banana bread, gluten free”

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