Summer rolls are one of the the easiest and healthiest foods to prepare. They are excellent as appetizers or if you eat enough of them; they are basically a well-rounded lunch alternative.
The beauty of Summer rolls is that you can make them out of anything! The combinations are endless. For this one, I used a few random stuff that I found in my fridge. This is not a typical Summer roll recipe for us since it doesn’t have pork or shrimp. But like I said, you can make them with anything that’s available.
For the sauce, I made a sweet and spicy fish sauce concoction.
Sweet and Spicy Fish sauce recipe: 1. In a small bowl, add a tablespoon of hot water and a teaspoon of sugar, stir to dissolve the sugar 2. Add a tablespoon of fish sauce 3. Squeeze in 1/3 lime or lemon juice 4. Add…
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