Oh Canada! – Recipe for Canadian Spice Latte
Many people have declared that if “He Who Likes His Name Too Much” wins they will be moving to Canada. And well… sadly he won. So this recipe is for those people who followed through and moved to Canada. Good for you!
Why not? The people are delightful and sweet. The scenery is peaceful. I've thought about moving too. Have you seen their Prime Minister, Justin Tredeau? He's making many Americans swoon with thoughts of Canada.
So today, in honor of Canada we bring you my recipe the “Canadian Spice” latte. It is a little sweet, a little sassy, and a safe retreat from the US and this craziness. Enjoy!
Canadian Spice Latte
INGREDIENTS
- ¼ oz. Maple Spice
- ¼ oz. Caramel Syrup
- 2 shot(s) espresso
Fill with steamed milk
Garnish: dash of Cinnamon
Preparation
1. Combine ingredients, except milk, in your coffee mug and set aside.
2.Steam milk to 135 degrees
3. Pour steamed milk into your mug , stirring lightly
4. Give it a little dash of cinnamon
Comments
Around this time of year as I read blogs and other social media I come across friends in the USA and Canada spicing up their latte with pumpkin spice or Canadian spice. It’s just not done here (in Australia) from what I can see.
Yeah, I’ve heard that. Poor Australians. 🙁