I think raspberries taste like spring.  I love their delicate flavors and they mix well with so many other flavor combos. But one of my favorites is white chocolate and espresso.  This one is a really nice mellow treat. I hope you like it.

Raspberry White Chocolate Latte


  • 2 shot(s) espresso
  • 1 oz. Raspberry
  • 1 oz. White Chocolate Syrup
  • Fill with  8 oz steamed milk

1. Combine ingredients, except milk, in serving cup.

2. Stir and set aside.

3. Steam milk in pitcher.

4. Pour steamed milk into serving cup

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2 thoughts on “Latte of the Week: White Chocolate Raspberry”

  1. Pingback: Hokkaido Melon Mascarpone Kit Kat Review - mintmairi

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